Position Overview & Specifications

We at ABP York are looking for new members to join our Abattoir team.

You will be given the opportunity to upskill and learn multiple roles within the abattoir.

  • Shackling
  • Sticking & bleeding
  • Rodding
  • Head removal, tongue removal
  • Legging
  • Flanking
  • Hide removal
  • Evisceration & removal of red offal
  • Saw / splitting of carcase
  • Removal of all S.R.M.
  • Trimming (four stages) to management specification
  • Adhere to Company Hygiene practices & safe food production.
  • To comply with Health & Safety rules, to prevent / minimise the risk of accidents
  • To be a valued member of the slaughter team and have consideration for all colleagues in the plant.
  • To participate in training, in accordance with your personal training plan
  • Attend appropriate team meetings as required by the manager
  • Other duties as assigned.
The ideal candidate will have previous experience in a similar type of role and be suited to working in a fast paced environment. The candidate should have good interpersonal and communication skills and the ability to multi-task.

Priorities:
  • Taking initiative
  • Setting the Direction
Pace:
  • Focus on Delivery
  • Courage to Challenge
  • Driving Performance
People:
  • Impact and influence
  • Taking the lead
  • Developing our People
  • Understanding Others